I'm one of those people who is still blathering about how much I love the internet. Blogs, websites, flickr, YouTube delight and amaze me. And I love how everything is crossing over: blogs link us to newspaper articles. Newspapers write articles about writers of blogs and you get exposed to something you'd never search for on the web otherwise. Like food. I don't care a ton about food per se. I mean I like it and all, but I'm not obsessed with it. So today in the Sunday New York Times magazine there is an article about Thai food and the writer of the blog Chez Pim, Pim Techamuanvivit. I was curious so I checked out the site and it was so wonderful. I like her writing, I love her photography as well as her focus on eating locally. Another cool site. Yep. I love the internet.